Airline food, a comedy “no-no”
Some great tasting snacks. Yum! ©D.L. Ewbank
My comedy training began on my flight to Chicago to take a stand-up immersion class. The snack I purchased became a lesson in things to avoid when I purchased Hot to Write Funny by Scott Dikkers at Second City.
Dikkers says we should avoid cliches. First on his list is the quality of airline food. This is solid advice for me as a) airline food is scarce these days and b) the cheese and cracker snacks you can now buy on some flights are things I could find at my house on a regular basis!
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